Indian food is not always about Chicken Tikka Masala, although we have clearly mastered it over time. The cuisine is a mélange of so many indulgent gastronomical elements that every bite is a rush of new and distinctive flavors.
A few elements you must try include the varied choices of Indian bread like naans, rumalis, kulchas, pavs, and our personal favorite parathas! Another must-try is the different kinds of sabzis, a vegetarian’s delight made from greens, beans, lentils, and pulses mixed with aromatic spices and herbs. Hungry much?
Mango Indian Restaurant Gstaad
Trying to beat the cold winters with some soulful Indian food? This is it! Mango Indian Restaurant has several branches across Switzerland, but the one in Gstaad is the closest after the Bollywood tour. Located in the heart of this beautiful Swiss village, Mango has won the TripAdvisor Traveller’s Choice Award (2020). The chefs and staff are incredibly friendly, and the food is to die for!
If you are in Switzerland, this best Indian restaurant Gstaad should be on your must-visit list.
From the beloved Chicken Tikka Masala to rich, authentic Indian breads, delicious curries, and even Rasmalai and lassi, Mango Indian Restaurant offers the ultimate Indian food experience.
Welcome to this little piece of India, where not only is the food heart-warming, but the hospitality and smiles will transport you on a memorable culinary journey.
Sathya and Sanu have carefully curated dishes from North to South India, ensuring a flavorful explosion in every bite. For vegetarians and vegans, the options are endless and equally divine, as a healthy lifestyle is just as important to Sathya as the flavors he crafts. A dedicated vegetarian, Sathya begins his day with yoga and a cold-pressed juice, which is why he included a juice bar in the restaurant. Here, you can enjoy freshly pressed juices, fruit smoothies, and special lattes like Turmeric, Matcha, and Chai.
If you are visiting Gstaad, make sure to discover the best Indian food restaurant in town!
Conclusion
Mango Indian Restaurant in Gstaad is more than just a dining experience — it’s a soulful journey through the rich tapestry of Indian cuisine. From flavorful curries and heavenly Indian breads to delightful desserts and refreshing cold-pressed juices, every bite is a celebration of taste and culture. With their warm hospitality and a passionately crafted menu by Sathya and Sanu, this cozy haven is the perfect antidote to Switzerland’s cold winters.